{"product_id":"9781805951742","title":"Bakestone Cooking","description":"Bakestone cooking is one of the oldest methods of preparing food, with evidence of hot-stone baking dating back to around 3000 BC in the Levant and Central Asia. By 1500 BC, Egyptians and Mesopotamians were using flat clay and metal plates for bread-making, while tortillas, tawas, saj plates, and clay mitads evolved across South America, India, the Levant, and Ethiopia.","brand":"Davies, Gilli","offers":[{"title":"Default Title","offer_id":58934498132342,"sku":"9781805951742","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1208\/4146\/files\/9781805951742.jpg?v=1791464606","url":"https:\/\/chepstowbooks.co.uk\/products\/9781805951742","provider":"Chepstow Books \u0026 Gifts","version":"1.0","type":"link"}