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Cookery
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A Kitchen Full of Herbs
A Kitchen Full of Herbs allows you to create a living trove of fresh flavours to enhance your cooking and boost your health with these incredible culinary plants.
£15.99
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Exploding tomatoes and other stories
Having moved to a small town in Puglia over two years ago - a place she now calls home - Sophie Grigson felt ready for another adventure. Driving along the coastal 'instep' of southern Italy in her trusty purple car, she travels between little fishing ports and explores Puglia's gay capital, then heads into the wild hills of Basilicata and Calabria's high Sila famed for its chestnuts and mushrooms, and ends her journey in the bergamot orchards clustering around Reggio. In this book, Sophie charts the local delicacies, ingredients and producers; through recipes and stories, she immerses you in the beauty, culture, food and characters of southern Italy.
£22.00
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200 vegetarian student meals
This flexible cookbook allows you to choose from a range of budget-friendly, easy and delicious vegetarian recipes. Even on days where you only have 10 minutes to cook, or when you don't have time for your food shop, you can still impress your friends with these tempting recipes. With handy tips and tricks for cooking in a small university kitchen, this book will show you how to create a variety of nutritious and satisfying vegetarian dishes. Learn how to make quick breakfasts and midweek meals, and feast on snacks and delicious desserts with your friends.
£7.99
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One pot, one portion
In a culinary landscape that primarily caters for couples, families, or larger groups, Eleanor Wilkinson wants to give people who cook for themselves the tools to make delicious food that doesn't take hours, or leave you with a sinkful of washing up. Eleanor's recipes will also offer up potential variations, substitutes or common ingredients between the recipes, so that cooks can fight food waste and make sure they are getting the most of their ingredients, and their money.
£28.00
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Italian coastal
Welcome to the Tyrrhenian Sea, home to la dolce vita, sun-drenched islands and seaside towns where even the simplest trattoria has an effortless glamour. Following on from the success of her first book, 'A House Party in Tuscany', Amber Guinness travels from the Tuscan coast down through Lazio and Campania via Naples and the Amalfi Coast and on to northern Sicily. Amber delves into the history, stories and flavours that have come home to her kitchen and shaped her food philosophy. Amber's quest for maximum flavour with minimal effort shines through in these delicious and achievable recipes that will bring an authentic mouthful of coastal Italy to your table: crostini with ricotta and 'nduja; zucchini and mint lasagne; tomato linguine with capers; seabass with pistachio and almonds; Neapolitan vinegary fried zucchini; raspberry tiramisu and the ultimate Amalfi lemon cream cake.
£29.99
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Kate Humble Home Made
Published 10th October 2024 Signed copies available to pre-order A collection of simple and sustainable recipes from farm to table. Featuring inspiring stories from 20 people, Home Made celebrates everyone who makes and grows the food we eat. With over 60 recipes from Kate Humble's kitchen table, you can enjoy simple, quick and fuss-free meals. CONTENTS INCLUDE:Snacks, Sides, Drinks & Other Things Baba ganoush with flatbreads; Iris's Speculaas hot chocolate; Honey, almond & olive oil cake Vegetarian Apple, cheese & honey tart; Frying pan pizza bianca with porcini mushrooms; Roasted tomatoes with ricotta & garlic butterFishChorizo, prawn & butter bean stew; Maple & miso baked fish with noodle salad; Thai-spiced fish stew MeatAll-in-one campfire hotdogs; Hoisin pork belly & cucumber in lettuce cups; One-pot spring chicken casserole Puddings Chocolate chip cookies; Plum tarte tatin; Tumbler lemon curd & raspberry 'cheesecake'
£26.00
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The fast 800 treats recipe book
Dr Clare Bailey shows you how to create fabulous bakes, sweet treats and desserts with recipes that are low in sugar, high in protein yet irresistibly delicious! From family favourites such as brownies, cheesecakes and crumbles to healthy cupcakes, scones and bite-size muffins, 'The Fast 800 Treats Recipe Book' brings you sweet treats and savoury snacks that won't send your blood sugars soaring.
£18.99
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The authentic Ukrainian kitchen
Celebrate Ukraine's independent spirit in this cookbook sharing the nation's unique traditions and culture in 100 recipes crafted by Ukraine's most prominent chef. Now, more than ever, Ukrainian cuisine and culture deserve to be known around the world. In 'The Authentic Ukrainian Kitchen', Ievgen Klopotenko shares the true food of Ukraine - the way it is really cooked today - with modern recipes for familiar and forgotten dishes. Klopotenko is Ukraine's most internationally celebrated chef. A top restaurateur in Kyiv, winner of Ukraine's MasterChef, and an activist promoting Ukrainian food around the world, he has also worked with First Lady Olena Zelenska to revamp the country's school lunch program and campaigned for the United Nations to recognise the heritage of borshch. The recipes he collects here are the result of years of research into regional Ukrainian cooking.
£26.00
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Sobremesa
In Mexico, 'sobremesa' - which translates to 'over the table' - is all about enjoyment. It is the tradition of relaxing at the dining table with loved ones, sharing food, stories and quality time. From soups to salads, suppers to sharers and small plates, staples to desserts, in this cookbook Mexican-born chef and recipe developer Susana Villasuso has distilled the top recipes inspired by her family, and the best-known dishes made in kitchens up and down Mexico. The result is a collection of veg, meat and fish recipes made with everyday ingredients to savour in your own home. These are flavourful, comforting and shareable dishes that you'll keep coming back to for simple weeknight dinners, delicious weekend feasts and everything in between.
£27.00
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£2.50
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Green living made easy
An eco-friendly home guide full of tips to help you save time and money.
£10.99
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Pinch of Nom express
A gorgeous fully photographed hardback cookbook from the record-breaking Pinch of Nom authors, packed with one hundred super-fast, delicious and slimming-friendly recipes.
£22.00
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SIFT
Nicola Lamb is the go-to person for all your baking questions and cravings. In her baking bible, 'SIFT', she takes the fear out of failure and offers up an inspiring collection of over 100 delicious bakes. In the first half of the book, Nicola breaks down the science of key elements and techniques with infectious enthusiasm and illustrations. Explore every how and why of baking and move forward with complete confidence - you'll never again wonder why your custard has curdled, why your sponge didn't rise or why your panna cotta didn't set. Nicola's recipes are divided into the time it takes to make a bake, ranging from gooey cookies and airy cakes that you can whip up in an afternoon to fabulous showstoppers you can devote a weekend to.
£30.00
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The slimming foodie easy meals every day
Perfect for home cooks of all levels, this book will take the stress out of mealtimes, with recipes that are fuss-free and use everyday ingredients that won't break the bank. Including a chapter for each day of the week, plus four weekly meal plans and shopping lists, it has never been easier to eat well after a long day!
£22.00
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Greekish
Inspired by her Greek-Cypriot roots and Greek travels, Georgina has collected recipes that are easy, bursting with flavour and sure to be cooked on repeat. With fewer ingredients and less stress, the recipes include familiar Mediterranean classics, as well as plenty of Greek-influenced dishes with Georgina's twists.
£26.00
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Bored of lunch. The healthy air fryer book - 30 minute meals
From Nathan Anthony, author of three instant no.1 bestsellers, comes a brand new book of quick, easy and healthy recipes for your air fryer. With dishes ready in 30 minutes or less (including prep time!), this is effortless cooking to maximise flavour while minimising cooking time. Every recipe is calorie counted, so you can have lighter versions of your favourites dishes on the table in just half an hour, making mealtimes and life that bit easier.
£20.00
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The Hairy Dieters' fast & fresh
Packed with over 80 delicious and nutritious recipes, this is fuss-free, affordable and filling food that is full of flavour and fun. Whether you're looking for quick mid-week meals or dishes that let your oven do the work, recipes with minimal prep or simple cooking methods, Si and Dave have it covered. With each dish tripled-tested, calorie-counted and packed full of flavour, 'The Hairy Dieter's Fast & Fresh' is sure to become your go-to for healthy inspiration every day.
£18.99
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The gut stuff
This book is an indispensable resource for understanding and nourishing your gut to improve your overall health and wellbeing.
£26.00
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Doma
Take a mouth-watering trip to the Balkans and celebrate the spirit of North Macedonia with traditional recipes, joyful stories, and a new generation of dishes.
£22.00
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Higgidy clever with veg
For Higgidy founder, Camilla Stephens, the answer is to get clever with veg - and her latest cookbook is packed with gloriously easy roasting-tin suppers, faff-free one-pan wonders, speedy salads and family favourites ready in under one hour. Along the way she offers judicious use of crafty shop-bought shortcuts, ingenious ways to pack more veg into your cooking, as well as strategies for cutting down on food waste in the process. From Roasted Red Peppers with Spinach & Feta and Veggie Falafel for a weeknight to Asparagus & Chive Tart and Rainbow Fritters to feed a crowd, Higgidy Clever with Veg includes fabulous veg-packed recipes for every occasion.
£26.00
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Easy wins
'For when it's 8pm, you're starving and you want a Tuesday night triumph. An easy, honest, delicious win' Yotam Ottolenghi'Clever, delicious, heartfelt and wholesome' Jamie OliverA brand new and essential book from award-winning and bestselling cook Anna Jones.
£28.00
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Quick keto kitchen
You might think that cooking keto is complicated, but it doesn't have to be. Here, Keto cookbook author Monya Kilian Palmer shares a stunning collection of recipes that are low in carbs, full of flavour but also quick and easy to make. As well as fresh, light delights such as chicken & halloumi salad with spicy coriander dressing, there's a whole chapter of glorious keto comfort food, including pork belly laksa and even a low-carb 'carbonara', while those with a sweet tooth will be thrilled with Monya's banano bread muffins and instant choco-mint cheesecakes.
£16.99
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Butter, flour, sugar, joy
"The best baking starts with joy! Beloved celebrity cookbook author Danielle Kartes of the hit food blog Rustic Joyful Food tackles the baking world with Butter, Flour, Sugar, Joy, the ultimate baking book for everyone. A lot of people will tell you that baking is science-it requires precision and expertise and fancy kitchen gadgets. But in this book you will find easy-to-follow one-bowl wonders that set the stage for joy! At the heart of baking is the sweet sense of connection, of sharing a treat with someone you love. And that's something anyone can master. Every chapter of Butter, Flour, Sugar, Joy features simple, delicious dessert recipes-including Danielle's perfect dump-and-stir cake method, which allows you to create showstopper confections without all the fuss. Welcome to the world of Butter, Flour, Sugar, Joy-where messes are encouraged and the comfort of casual home baking is the main course"--.
£20.00
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Mary Berry's complete cookbook
Britain's best-loved cookery writer, Mary Berry, is back with a new updated edition of her complete cookbook. From mouth-watering classics like cheesy cottage pie, steak Diane, and salmon en croûte to family favourites such as lasagne, chilli con carne, and three-cheese macaroni, you'll find your belly full and your heart fuller. With some exciting twists and turns along the way - prawn tacos, Thai spiced soup, and stir-fried Chinese noodles - there is really something for everyone! Not to mention a sumptuous collection of desserts guaranteed to satisfy your sweet tooth, including cakes, pastries, soufflés, and trifles. Perfect for everyday cooks, baking enthusiasts, and Mary Berry fans alike, this cookbook is the crowning glory of every cook's shelf.
£30.00
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